Sugar Industry Technologists Inc.

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2010 Meeting: Savannah, Georgia, USA
Hilton Savannah DeSoto Hotel    May 16 - 19  2010

This year's meeting is taking place in Savannah, Georgia. Registration is now open and the Detailed Program is available [but the links direct to abstracts are not yet functional]. The Spousal / Guest Program is also available now.

USA
Although the USA is a major sugar producer in its own right, it still has port refineries around the country. One of them is this year’s host.

Historical Savannah is a port town located on the eponymous river which forms the border between South Carolina and Georgia. The Imperial sugar refinery at Port Wentworth, original home of the Dixie Crystals brand, was founded during the First World War.

There is a city visitor website and you can find out more about the USA in general at the government's official tourism website.

Hotel
The Meeting will be held at the newly-renovated Hilton Savannah DeSoto hotel situated in the heart of Savannah's historic, dining, shopping, and theatre districts, just a short stroll to River Street and City Market. You can find out more about the hotel at its website and you can use the booking form on this web domain to reserve your room at the hotel. The timing is the traditional mid-May period so the hotel deadline for a guaranteed room is April 21 2010.

Visas
The USA has strict entry rules which must be followed carefully. Citizens of certain countries – most of Europe, Australia, New Zealand, Japan, Korea and Singapore – can enter without a visa provided they complete the Electronic System for Travel Authorization [ESTA] before travelling. All others must be in possession of a valid visa.

You can find out more about visa requirements at the government's visa website which is normally available in several languages once you have entered the site..

Travel
Air travel is clearly the easiest way to get to Savannah as it has its own 'international' airport although, in practice, you will almost certainly have to transit through another US airport.

The airport is about 22 km from the hotel. The taxi fare is reported to be $20 each way.

PROGRAM

Saturday, May 15, 2010
12 Noon - 4:00 pm S.I.T. HospitalityEdgar Aguirre's suite
 
Sunday, May 16, 2010
9:00 am - 5:00 pm RegistrationBallroom Foyer - First Floor
2:00 pm - 3:30 pm S.I.T. Executive Committee MeetingOssabaw Room - First Floor
3:30 pm - 5:30 pm S.I.T. Directors MeetingOssabaw Room - First Floor
6:30 pm - 8:00 pm SIT Mixer ReceptionMadison Ballroom - First Floor
 
Monday, May 17, 2010
8:00 am - 5:00 pm Ladies HospitalityBallroom Foyer - First Floor
8:45 am Spousal /Guest Program Departure for Tour / LuncheonReturn at 2:30 pm
8:00 am - 5:00 pm RegistrationBallroom Foyer - First Floor
 
FIRST TECHNICAL SESSIONCumberland-Ossabaw Room - First Floor
Jeff Robinson - Presiding
American Sugar Refining

8:30 amAddress of Welcome Amelia Ferraz, President, Sugar Industry Technologists
8:40 am #980Keynote SpeakerJohn Sheptor, CEO Imperial Sugar Co, USA
9.10 am #981"Imperial Sugar Rebuild Project"Brian Harrison and Dwayne Zeigler, Imperial Sugar Co., Port Wentworth, Georgia, USA
9.40 am #982"A Single Strike Boiling System"Dr. Mike Inkson, Sugar Knowledge International, London, England, Malcolm Topfer and Philip Antier, ED&F Man Sugar, London, England
10:10 amCoffee Break/Poster Presentations
10:30 am #983"Natural Sugar Cane Extracts With Potent Deodorizing Activity"Kohei Miyazaki, Masami Mizu, Toshikazu Kawai, Mitsui Sugar Co., Ltd., Hiroyuki Miyashita, Sojo University and Tsuyoshi Ikeda, Kumamoto University, Japan
11:00 am #984"Optimum Filtration Technology in Sugar Refinery"Michel Mabillot, Gaudfrin, Saint-Germain-en-Laye, France
11:30 am #985"First Industrial Experiences with Special Vertical Fluidized Bed Sugar Cooler at Imperial Sugar in Port Wentworth, Georgia, USA"Hartmut Hafemann, Senior Manager Drying Plants, Braunschweigische Maschinenbauanstalt AG, Germany
12:00 NoonAnnual General Meeting of the Corporation of Sugar Industry Technologists, Inc.
 Election of Board of Directors
 
12:15 pmS.I.T. Reception and Luncheon Sponsored by MAC Equipment/Clyde Process SolutionsMadison Ballroom - First Floor
 
SECOND TECHNICAL SESSIONCumberland-Ossabaw Room - First Floor and
Sapelo Room - First Floor
2:30 onwards #986 - SYMPOSIA
Dave Demone - Chairman
American Sugar Refining

Session A "Impacts of Continuous Centrifugal Operations on Refinery Performance"
Moderator:Brian HarrisonImperial Sugar Company
Panelists:Peter MaraiaAmerican Sugar Refining
 Brian BaumImperial Sugar Company
 Burkhard BartelsBMA AG
 Peter DibellaManildra Harwood Sugars

Session B "Scope and Effects of Current Regulatory Requirements"
Moderator:Dave DemoneAmerican Sugar Refining
Panelists:Fred GoodrowAmerican Sugar Refining
 Greg GolovanoffAmalgamated Research LLC
 Rohan HodgesSugar Australia
 Tere JohnsonSugar Cane Growers COOP of Florida

5:00 pm New Board of Directors MeetingCumberland Room - First Floor
 
 
Tuesday, May 18, 2010
8:00 am - 3:00 pm Ladies HospitalityBallroom Foyer - First Floor
8:45 am Spousal /Guest Program Departure for Tour / LuncheonReturn at 2:30 pm
8:00 am - 3:00 pm RegistrationBallroom Foyer - First Floor
 
THIRD TECHNICAL SESSIONCumberland-Ossabaw Room - First Floor
Paivi Paakkarinen - Presiding
FinnSugar

8:00 amPoster Presentations
9:00 am #987"A Just in Time Approach to Refining"M. Moodley and Z. Rambakus, Tongaat-Hulett Sugar Refinery, Durban, Republic of South Africa
9:30 am #988"A Comparative Evaluation of Fluidised Bed and Multiple Hearth Kilns for Activated Carbon Reactivation"A.S. Vawda, and G.N. Kassim, Savola Sugar Middle East, Cairo, Egypt
10:00 am #989"Improvements in Clarification and Scaling Problems with Hot Liming"Jose F. Alvarez, Alfonso Salido, Tere Johnson, and Tirso Carreja. Sugar Cane Growers Cooperative of Florida, USA
10:30 amCoffee Break/Poster Presentations
11:00 am #990"A Smart Colorimeter to Track Sugar Quality"Bertrand Gaillac, ITECA Socadei, France
11:30 am #991"Building a Sugar Production Plant around Pneumatic Conveying"Jonathan Thorn, M.S. Director of Technology, MAC Equipment/Clyde Process Solutions, Inc., USA
 
12:00 NoonLuncheonon your own
 
 
FOURTH TECHNICAL SESSIONCumberland-Ossabaw Room - First Floor
Don Ryan - Presiding
Lantic Sugar

2:00 pm #992"Pro and Con of Various Decolorization Processes for Production of Refined Sugar"Chung-Chi Chou, Dr. Chou Technologies, USA
2:30 pm #993"Seasonal Variations on Sugarcane Trash Quantity and Quality that Directly Concerns Refiners"Gillian Eggleston, USDA-ARS-SRRC, Ryan Viator, USDA-ARS-SRL, Audry Gateuil, Agro Paris Tech, France, Windell Jackson, American Sugar Cane League, Herman Waguespack, Jr., American Sugar Cane League, Paul White, USDA-ARS-SRL, and Nathan Blackwelder, American Sugar Cane League,LA, USA
3:00 pm #994"Sensors for Crystallisation Control in Vacuum Pans - A review of Fives Fletcher Experience over the Past 25 Years"Mark Taylor and Mike Getaz, Fives Fletcher, Derby, England
3:30 pm #995"The installation and Operation of Rapid Conditioning System for Refined Sugars at Central Azucarera Don Pedro (Philippines)"P.J. Tait, Sugar Technology International, USA, A. Blanco, Central Azucarera Don Pedro, Philippines, and M.Q. Fanning, Sugar Technology International, USA
3:30 pm #996"Simplified Reprocess of Raw Sugar with Crushing in Indian Sugar Industries"Dr. Manoj K. Srivastava, Biodeg Chemical & Allied Industry (Sugar Div), India
4:05 pm Invitation to Montreal, CanadaRichard Authier. Lantic, Inc
5:00 pmPresident's Closing Remarks
 
7:00 pm ReceptionMadison Ballroom - First Floor
8:00 pm BanquetOgelthorpe Ballroom - First Floor
 
Wednesday, May 19, 2010
9:00 am Buses leave for Refinery Tour
11:00 am Bus leaves for Refinery Lunch
12:00 Lunch - Imperial Sugar Refinery
2:00 pm Buses return to hotel

SPOUSAL/GUEST PROGRAM

Captivating and charming, Savannah has been named one of the top ten touristic cities of the United Sates. It was recently named the top “Manners City” of the USA and selected in the top fourteen most romantic getaways in the world. To enjoy the most important attractions that Savannah has to offer, our host Imperial Sugar Company has planned the following Spouse/Guest Program :

Day 1Historic Savannah
We will tour the historical district of the city :
  • Beautiful mansions nestled under the draping Spanish Moss
  • Stories of the leading citizens, the rich history and the event that shaped Savannah
  • Tour the lovely squares, a beautiful historical Cathedral, and the Davenport House with a professional tour guide.
Lunch will be at Paula Dean’s Restaurant “The Lady and Sons”. Paula stars daily on the Food Network and her restaurant was named 1999’s “Best International Meal of the Year” by USA Today and was featured in Southern Living magazine in 2003.

Please note that this tour will involve some walking.
Day 2Tour of the Low Country Area
Today we will be visiting :
  • A second historic area “Ardsley Park”, Savannah’s first motorized subdivision
  • A visit to the Byrd Cookie Factory and Gift Shop
  • Tour through Thunderbolt, a charming fishing village and out to Tybee Island, Savannah’s beach.
  • See the oldest lighthouse in Georgia at Ft. Screven and the public beaches which were used as the back drop in a recent Miley Cyrus movie “The Last Song” based on a book by Nicholas Sparks
  • A cruise down Bull River through the salt marshes and learn about the marine life in the area and maybe get a picture of a dolphin or two.
Lunch, to taste the local seafood, will be at Uncle Bubba’s

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